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L'avare brings dinner theatre and Michelin-starred cuisine to Çeşme Marina

A new venue unlike anything else on the Aegean coast has opened at Çeşme Marina, combining live performance, gastro cinema and fine dining in a single waterside setting.

L'avare opened its doors at Çeşme Marina during the Eid holiday on 27th May, introducing a concept new to the region: an evening destination where exceptional gastronomy and live entertainment are inseparable.

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The venue marks a significant step in Çeşme Marina’s commitment to building a world-class lifestyle experience for berth holders and visitors alike.

The programme at L’avare is designed to vary with every visit. Three evenings each week are dinner and theatre performances; two evenings feature gastro cinema; and on the remaining days the venue operates as a full à la carte restaurant. Selected dates bring guest performers to the stage. Throughout, the kitchen is led by a Michelin-starred Italian chef, ensuring that the culinary offering is as carefully considered as the entertainment.

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“By moving beyond the area’s traditional entertainment offerings, L’avare has already begun attracting a new audience to both Çeşme Marina and the destination.”

The opening was received warmly during the holiday period. Visitor numbers have since moderated naturally with the summer season soon to begin. The ambition is clear: for L’avare to become a landmark for culture, entertainment and gastronomy on the Aegean coast, drawing an audience of local and international guests who are as passionate about food and performance as they are about visiting and experiencing something truly unique at Çeşme Marina.

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The opening of L’avare also speaks directly to an international audience that Çeşme Marina has been steadily attracting in recent years. Yachts arriving from across the Mediterranean including the Greece and Greek islands, the Italian coastline, Croatia and beyond, have long recognised Çeşme as one of the Aegean’s most compelling destinations.

A venue of L’avare’s cabaret, Michelin-starred cuisine, live performance, a programme that changes through the week,  gives berth holders and visiting yachts a reason to enjoy the atmosphere and to recommend Çeşme Marina in their cruising plans.

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Toker Gurer, General Manager at Çeşme Marina comments,

“For Çeşme Marina, L’avare reflects a broader conviction that a world-class marina must offer more than exceptional berths and services. The quality of life on shore, including the experiences and atmosphere, the sense that something remarkable is always within reach, is what transforms a marina into a destination. L’avare delivers something new and extraordinary and defines Çeşme Marina’s intention to continue raising the bar for what an exciting and family orientated Mediterranean marina destination and lifestyle can be.”

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Marina berth holders, charter guests and visitors to the marina can book L’avare; Events – L’avare.

To book a visiting or seasonal berth at Çeşme Marina, click here.

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